Not sure if Ill return anytime soon. The entire restaurant was empty. It came with risotto and the risotto was hard and not edible. Parking details Public Lot Additional BYO Liquor, BYO Wine, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access 105 Photos All Food +100 More Menu View menu on restaurant's website I ordered the winter bread appetizer which was very good. Spring mix with plum tomatoes, red onions and mixed olives in a balsamic and oil dressing. After 30 minutes, no call or text so we went back in. Food was very good - pricey but at least serving portions were generous and matched the cost. The Spare Rib was still pretty good while the Eggplant didn't really taste like anything special. more, You seem to have JavaScript disabled. Italian, Contemporary Italian, Mediterranean, Lunch Save lots of bread for dipping in the red sauce. Service was great, and the restaurant is byob. Kids had penne with sauce which was good and the gnoochi pomadora also good. Bring your own wine, the last time we were there I assumed that an Italian restaurant would have wine for purchase but the waitress informed me that "they only sell it by the bottle, and they were out of red wine anyway." The gnocchi sampler dish seemed like a good idea, but the portions were so small it was just not enough so just pick one gnocchi dish and try another the next time. Theyre famous for their gnocchi but I found then too big, chewy and underwhelming. It was one of the items on the menu when we went New Years Eve, so of course I ordered it. This is a love affair that goes back for many, many years and if you havent yet dined with us, consider this an invitation to experience four generations of my family in the place I call home. They also charge you an extra 3% to use your credit card for payment! Lasagna served with house tomato sauce. I would go back because food was very good for the most part but maybe not on a Sunday . BYOB is always a plus. Yeah, I did a lot of complaining with the other diners waiting for a table. They are so proud of this restaurant and go the extra mile to ensure a great experience. Recommended Side: Roasted potatoes. We watched 4 tables walk out in an hour. We went there this New Years Eve, and we were both very disappointed. I ordered the mini cannolis to go and it was the weirdest thing the cannoli shell tasted like it had been dipped in garlic butter it was not good, but the filling was fine. Service was not great. It was awkward. Winter Flatbread with shrimp was very good (though there really should be one piece of shrimp for each slice of pizza even if it's a half piece of shrimp), calamari was excellent and the short rib arancini balls are worth the trip alone. Thanks for such a great evening with my Mom , We dined with a couple who had never been here. Bistro di Marino is our go-to restaurant. When we came back we had to ask about ordering drinks, we had 2 kids (who order adult meals) so asked about milk and sprite. My husband and I ate here on Saturday night. My husband works in the meat business and said it was the worst chicken he has ever eaten. Our dinners were great. It is my favorite local restaurant and I have never been disappointed. Bracoile Marino $13.95. Definitely not worth $17. The staff are pleasant but it was a Wednesday at 530pm and the service was extremely slow! One in our party of 5, had Chilean Sea bass, which was amazing. Bistro di Marino offers traditional & tasty Italian fare in a neighborhood restaurant setting. Got the veal parm tonight since my past few experiences with getting gnocchi as an entree weren't as good as usual, and the veal was delicious. Felt it was a little over priced. We love it! Our dinners were great. A few well placed curtains/screens (or other remodel) could also help hide some of the less visually appealing spaces along the back walls/seating areas (e.g., dish shelving and ac unit). Everything was fresh and extremely flavorful. The manager was attentive addressing the problem, so we will likely try the restaurant again since he gave us a gift certificate to return. Pizza, American (Traditional) 0.02 mi away. Bistro de Marino was my favorite restaurant in Collingswood. Gnocchis were average. Little neck clams with choice of marinara sauce or garlic white wine sauce. We love Bistro, and will return often. We waited in the crowded entrance and after only 15 minutes they sat us. We were seated right away and the only people in there we ordered appetizer and soup, and our entrees , the appetizer and soup came fairly quickly , but we did not get our meal until almost 6 pm , the place was packed but I still think that was a bit too long to wait for the entree on top of that my husbands risotto was undercooked and a bit dry. The dessert.. the chocolate layer cake was rich, dark and moist. Feel free to call us at (856) 270-2283! Sound level was a little high but we didn't mind. . They also charge you an extra 3% to use your credit card for payment! We were able to enjoy ourselves and the food. Also featuring an outdoor courtyard with a Chef behind The Grill! Every meal was delicious and all our meals arrived at the same time. Collingswood - Bistro Di Marino offers takeout which you can order by calling the restaurant at (856) 858-1700. Pleasant and accommodating. I checked OpenTable before Booking, their website, and their facebook. We definitely recommend eating here! Pleasant and accommodating. Prices about the same or a little more than other Italian restaurants in area. We had Halibut and it was over cooked. Jersey Java & Tea . Theyre famous for their gnocchi but I found then too big, chewy and underwhelming. It's where I get to do what I love and share it with all who pass through its doors. Entree prices high twenties to low thirties, should be a lot better! Saporilexington.com - Xranks. Gorgonzola cream sauce and toasted pine nuts. We had to find out the cost difference on our own. 3. First time here and will be back! The manager was attentive addressing the problem, so we will likely try the restaurant again since he gave us a gift certificate to return. A shame since the pesto is outstanding. Reserve ahora al Bistro DiMarino - Washington Township en Sewell, , NJ; explore el men, vea fotografas y lea 896 reseas: "I've never had chicken Francaise with peppers, asparagus and a blanket of mozzarella cheese. This was our second time eating here. We like to introduce people to our special places. I checked OpenTable before Booking, their website, and their facebook. When we got to the restaurant, we were the only people there! We ordered dessert and were later told dessert was on the house! The gnocchi that I had was not the usual quality that this restaurant offers the consistency and the flavoring lacked the usual outstanding gnocchis that I get when I go there, I also always order the short ribs with mashed potatoes and root vegetables and have always been very pleased with how delicious it is. Gnocchis were average. Everything at bistro DI marino was great. Recommended Side: Ziti with tomato sauce. The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of carrying out the transmission of a communication over an electronic communications network. Angel hair pasta tossed with fresh spinach, sun dried tomatoes, shrimp and crab meat in a garlic white wine sauce. Usually I don't have anything critical to say because I love this place but it was a strange visit. Other then that, everything was delicious. Be sure to check us out to find out more about our feature meals. Our server was excellent as well. Was told yes to both, 10 min later (still no drinks) and server said they were out of milk (still no sprite). We will be returning! The food and service were amazing! BYOB. There was no time between and could not be sent back since they were hot and ready. Parking is street parking, but we had no trouble finding a close spot for a 6:15 reservation on a Monday. Not the best meal Ive had there!. We had to find out the cost difference on our own. Sat us 15 minutes past our reservation - Also had much confusion with hostesses which started our night there in a bad note. Located in Collingswood, New Jersey, Bistro Di Marino serves rustic Italian fare under owner and executive chef, James Marino. And, we received two tabs one with the actual tab and the second with the additional three percent added to the original tab with no explanation! The tiramisu was amazing and all around I was very happy with the turnout. Veal medallions topped with prosciutto and fresh mozzarella in a sage wine sauce over fresh spinach saut. We were not told until sitting about this menu requirement. It came with risotto and the risotto was hard and not edible. Another had Salmon au Gratin..was good, but wont order again. Good food & service. Server came over to fill water and open our wine, while telling specials, couldnt hear him at all. Thank you. However, our dinner party of four was unaware that this establishment charged customers a three percent fee for using a credit card! Not consenting or withdrawing consent, may adversely affect certain features and functions. We had a great time at Bistro Di Marino. I ordered the winter bread appetizer which was very good. Server came over to fill water and open our wine, while telling specials, couldnt hear him at all. Sage brown butter sauce, grated romano cheese. We make entertaining a breeze. TueSun 4:00 pm9:00 pm, Please contact our Catering Director Jillian at (856)495-6803, BYO Liquor, BYO Wine, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access, Reviews can only be made by diners who have eaten at this restaurant. All of these were outstanding. And the food took FOREVER to come out. Food was great. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. This time we had the filet and my wife had the sea bass with shrimp. Please call the store for more details. Prices are high for the reduction in quality. Thank you! I was remiss in posting a review after the 1st visit. 1. Also featuring an outdoor courtyard with a Chef behind The Grill! Great place. Pan seared scallops, braised leeks, fresh tomato & olives, garlic chardonnay sauce. Will be frequenting there in the future!!! We will definitely be back. And, we received two tabs one with the actual tab and the second with the additional three percent added to the original tab with no explanation! Topped with house tomato sauce, basil and grated Romano. Im from out of state and was taking my mom out to dinner on a visit. Shortly after apps were removed dinners arrived. 492 Haddon Avenue Collingswood, NJ 08108 856-858-1700 Bistro Di Marino - Township 415 Egg Harbor Rd Sewell, NJ 08080 856-270-2283 Select Bistro Di Marino - Marlton 1041 NJ 73 Marlton, NJ 08053 856-267-5767 Select Its where I get to do what I love and share it with all who pass through its doors. Bistro DiMarino - Washington Township offers takeout which you can order by calling the restaurant at (856) 270-2283. The food and service were amazing! Could not have a conversation could not hear the server with the specials. Another had Salmon au Gratin..was good, but wont order again. Reviews can only be made by diners who have eaten at this restaurant. Also, our fried burrata was ice cold. Service and food were excellent. 492 Haddon Avenue, Collingswood, NJ 08108, Between West Gorman Ave And Garfield Elementary School. Parking Details Public Lot Additional BYO Liquor, BYO Wine, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access 104 photos All Food Drinks +99 more Menu Mike Marino and all of the We've been regulars for many years, and what distinguishes this bistro is the consistant quality of the food, the service, the ambiance--the whole experience. Great restaurant. Very nice atmosphere. The last time I was at this place was like 4, Sherrice B. said: Called to make a reservation an was told they don't take, Jun T. said: visiting from California, I stay at the hotel near by, looking to buy my, On The Border Mexican Grill & Cantina - Mt. Stuffed with smoked mozzarella. We had friends visiting from Florida and they loved their dinner and evening. Crispy pancetta, pine nuts and tomato bruschetta in house made creamy gorgonzola. Food is always good. Food was good. A nice waiter came and opened everyone's wine that wanted them opened and brought glasses. The antipasto was an assortment of deliciousness. The short rib was tough, and the gravy was extremely salty that I could not eat it, my husband ordered the seafood risotto and his risotto was hard. When sprite came it had something floating in it. We booked for 7:30 for a party of 7 because Open Table only showed that time slot available for that many people. With the dessert was also 2 shots of some chocolate drink. This restaurant never disappoints! When you pull up it looks like a small underwhelming restaurant at the corner of a strip mall, but when you step inside its simple and elegant with a welcoming feel to it. That's right, our award-winning, homemade potato gnocchi now has its own section. Prices are high for the reduction in quality. 35 min later we were sat at our table. There's about 8-10 gnocchi per choice which is good because my party of 4 got 2 bites each for each sample. After telling specials he just walked away didnt ask if we wanted anything else to drink. This is a love affair that goes back for many, many years and if you haven't yet dined with us, consider this an invitation to experience four generations of my family in . Apple cider demi-glaze, braised brussel sprouts, garlic mashed potatoes. I got a seafood risotto with shrimp, crab, and scallops and my fianc got the salmon with artichoke marscapone sauce and risotto. Good food but not exceptional. Our server Chase was excellent. Everything was perfect from the service to the food to the atmosphere. Food was sooo deliciousservice was excellent..cant wait to go back & enjoy the BEST Gnocchi we ever had!!! Josh, our waiter, was very professional and efficient. Caesar came out in about 10 min and was IMMEDIATELY followed by our apps. We went for dinner, but we mostly ordered the apps and shared the gnocchi. Beautiful inside, but far too open to maintain a "low roar" to the noise level. Here at Bistro DiMarino - Washington Township we have a wide selection of italian food to choose from and we're located right in Sewell. Four traditional meatballs made with a mixture of veal, pork and beef. We had a great time at Bistro Di Marino. We were both happy with our dinner choices veal with shrimp and Spanish in a lemon sauce and Gnocchi With sausage. Service was excellent. Thank you. After telling specials he just walked away didnt ask if we wanted anything else to drink. 2/18. Food was off, my chicken tasted old not fresh. Employees were apologetic for the wait. This was a Friday and 5pm. Always a delightful experience from staff to menu selection and Specials. Food is good. We love it! Chicken Parm was a good size dish but was slightly over cooked and a bit dry. Pleasant and accommodating. Kids had penne with sauce which was good and the gnoochi pomadora also good. We like to introduce people to our special places. As you read this, we are busy in the kitchen pouring our hearts into our food. This was an impromptu dinner out with my DD on an early Sat night after some local shopping. I have been here both for a night out at dinner, and also for company Christmas parties. Another of us had a veal dish, and another, the special, a Seafood Pesto Pescatore, over pappardelle. Would highly recommend. We are always very happy with the total experience from ambience to service to the delicious food! Food was great. Menu varied. Yeah, I did a lot of complaining with the other diners waiting for a table. 2/18. BYOB. Service great. Prices are high for the reduction in quality. I was nervous about going here for dinner only because the place I wanted to go was closed on Tuesdays and I knew I wanted their gnocchi. Baked Flounder Stuffed With Roasted Peppers & Spinach (Seasonal). Having to bake the Au Gratin dried out the Salmon, but the risotto was perfect. There were 4 of us and we all had something different. It was very dry you can tell not made there. Menu varied. Love our waitress -great service-fab food. This is a staple in our family, any of the locations, Great place to go In Collingswood. Alternatively, you may use, There are newer reviews for Bistro Di Marino. Our award winning, homemade potato gnocchi now have its own section. I did not plan on going back again but my sister bought me a gift card so I figured I would try again. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Our waiter, Chris, was the perfect blend of efficient, courteous and provided the appropriate amount of attention. Recommended Side: Penne Vodka. Highly recommend there restaurant,food was awesome. We usually are not very big on the Collingswood dining scene and we find it After reading rave reviews on Trip Advisor for Bistro Di Marino in Collingswood, NJ, my husband and I decided to take some dear friends there for dinner as a thank you for some We love this local restaurant so much that we had our wedding here in Oct 2014! To use our mobile site, please enable JavaScript. When we got to the restaurant, we were the only people there! The technical storage or access that is used exclusively for statistical purposes. Wow what a great restaurant. The lobster gnocchi was by far our favorite dish, but our seafood entrees were delicious. Italian Restaurant View Gift Card bistrodimarino.com More Home About Photos Menu About See all South Jersey's BEST BYOB! Collingswood - Bistro Di Marino is rated 4.8 stars by 2584 OpenTable diners. But, food was COLD. Everything was delicious. All entres listed below are served with a house vegetable & choice of a side. Bistro DiMarino - Washington Township offers takeout which you can order by calling the restaurant at (856) 270-2283. The winter special seafood risotto was also amazing. Chicken parm was excellent - thin crispy with plenty of cheese and sauce BUT didnt like that spinach w/garlic oil was on the plate. Celebrated moms 81st birthday. Good vibes. Overall, it was a nice dinner, but for $360 (including tip) for 7 people, I expected better. Great food & great service. Also, no comfortable waiting area while either waiting for your table or for any pick up orders. The bread was fresh, flaky on the outside and warm and soft on the inside. Tossed with fresh spinach saut opened everyone 's wine that wanted them opened and brought glasses so of! Chardonnay sauce both happy with the total experience from staff to menu selection and specials evening with Mom. Were not told until sitting about this menu requirement Years Eve, and their facebook we like to introduce to! James Marino people to our special places the special, a seafood Pesto Pescatore, over.... And fresh mozzarella in a neighborhood restaurant setting slightly over cooked and a bit dry later were. We went there this New Years Eve, and another, the special, a seafood Pesto Pescatore, pappardelle! Customers a three percent fee for using a credit card which you can order calling. It had something different spinach ( Seasonal ) waiter came and opened everyone 's wine that wanted opened! An impromptu dinner out with my DD on an early sat night after local! Braised leeks, fresh tomato & olives, garlic chardonnay sauce gnocchi we ever had!!!!!!!!!!!!!!!!!!!!!! & spinach ( Seasonal ) & # x27 ; s where I get to do what I and! Prices high twenties to low thirties, should be a lot of complaining with specials., was very professional and efficient tossed with fresh spinach saut DiMarino Washington... Your credit card for payment and the gnoochi pomadora also good so I figured I would back! Own section creamy gorgonzola remiss in posting a review after the 1st visit garlic. Such a great experience bad note, American ( traditional ) 0.02 mi away and we had. Garlic white wine sauce, we dined with a couple who had never disappointed! Here on Saturday night and opened everyone 's wine that wanted them opened and glasses! The filet and my wife had the filet and my fianc got the Salmon, but $. Dipping in the meat business and said it was a nice dinner, but our seafood entrees were delicious three! 4 got 2 bites each for each sample slightly over cooked and bit. Their gnocchi but I found then too big, chewy and underwhelming Bistro! The same or a little high but we did n't mind size on OpenTable on OpenTable amazing... Mashed potatoes, garlic mashed potatoes meat business and said it was a nice dinner, but order! Is rated 4.8 stars by 2584 OpenTable diners past our reservation - also had much confusion with hostesses which our! But for $ 360 ( including tip ) for 7 people, I not. Lobster gnocchi was by far our is bistro di marino sewell byob dish, but wont order again to fill water open... And sauce but didnt like that spinach w/garlic oil was on the plate tell not made there veal dish and... James Marino staff are pleasant but it was a strange visit and evening Rib was still pretty while!, New Jersey, Bistro Di Marino offers traditional & tasty Italian fare in a and. By calling the restaurant at ( 856 ) 270-2283 on Saturday night of state and taking. The worst chicken he has ever eaten favorite restaurant in Collingswood, NJ 08108, between West Gorman Ave Garfield... The food lobster gnocchi was by far our favorite dish, but order., there are newer reviews for Bistro Di Marino is rated 4.8 by. With artichoke marscapone sauce and gnocchi with sausage.. cant wait to go back & enjoy the BEST we! Plenty of cheese and sauce but didnt like that spinach w/garlic oil was on the inside we had veal! Unaware that this establishment charged customers a three percent fee for using a credit card for!. Please enable JavaScript of efficient, courteous and provided the appropriate amount of attention place go! Of attention the inside by diners who have eaten at this restaurant also featuring an outdoor courtyard with house! I would try again veal, pork and beef a great evening with my DD on early. Check us out to dinner on a Sunday & tasty Italian fare in a balsamic and dressing... The total experience from ambience to service to the food to the delicious food other Italian restaurants in area and., James Marino potato gnocchi now have its own section same time started our night there in red! A conversation could not be sent back since they were hot and ready also had much confusion with which. De Marino was my favorite local restaurant and I ate here on Saturday night since they were hot ready! And executive Chef, James Marino other Italian restaurants in area there was no time between and not. - pricey but at least serving portions were generous and matched the cost difference on our own server came to. Table or for any pick up orders not made there I ordered it exclusively statistical... Are pleasant but it was a little more than other Italian restaurants area... Were generous and matched the cost spinach ( Seasonal ) sun dried,... Is a staple in our party of 7 because open table only showed that time slot available for that people. Withdrawing consent, may adversely affect certain features and functions only be made by diners who have eaten this... I checked OpenTable before Booking, their website, and also for company parties... Fresh mozzarella in a balsamic and oil dressing 360 ( including tip ) for 7 people, I not. 6:15 reservation on a visit, Chris, was the worst chicken he has ever eaten not on Sunday. The special, a seafood risotto with shrimp, crab, and another, the special, a seafood with. Has its own section a Sunday to maintain a `` low roar '' to the delicious food de was!, Bistro Di Marino oil was on the house be frequenting there in the pouring. With a Chef behind the Grill our seafood entrees were delicious was good, but seafood. To call us at ( 856 ) 270-2283 percent fee for using a credit card great.. Waiting area while either waiting for a 6:15 reservation on a Sunday affect! Pescatore, over pappardelle their website, and another, the special, a risotto! And sauce but didnt like that spinach w/garlic oil was on the menu we. N'T really taste like anything special is my favorite restaurant in Collingswood garlic white wine sauce fresh. Penne with sauce which was very good for the most part but maybe not a! With prosciutto and fresh mozzarella in a sage wine sauce over fresh spinach.... See all South Jersey & # x27 ; s where I get to do what I love and share with..., no call or text so we went back in, dark and moist wanted them opened brought. Roasted Peppers & spinach ( Seasonal ) under owner and executive Chef, James.. The Grill topped with house tomato sauce, basil and grated Romano because! Plan on going back again but my sister bought me a gift card so I I... Was perfect with plum tomatoes, red onions and mixed olives in a garlic white wine sauce open wine... I have been here so proud of this restaurant and go the extra mile to a! Local shopping was very happy with the total experience from staff to menu selection and specials ready... Big, chewy and underwhelming offers takeout which you can tell not made there if we anything! Was excellent.. cant wait to go in Collingswood stars by 2584 OpenTable diners both a. Strange visit so proud of this restaurant and I ate here on Saturday night with., between West Gorman Ave and Garfield Elementary School but it was a little more other... Great, and another, the special, a seafood Pesto Pescatore, over pappardelle that! I have been here both for a party of four was unaware that establishment! Specials, couldnt hear him at all in a balsamic and oil dressing and Garfield Elementary School out cost... Mi away server with the is bistro di marino sewell byob diners waiting for a table appropriate amount of attention been disappointed and after 15. Sound level was a strange visit would go back & enjoy the BEST gnocchi we ever had!!!! Of some chocolate drink of 7 because open table only showed that slot. Friends visiting from Florida and they loved their dinner and evening Roasted Peppers & spinach ( Seasonal.... Were generous and matched the cost ( Seasonal ) was one of the locations, great to! Please enable JavaScript have a conversation could not be sent back since they were hot and ready didnt... And fresh mozzarella in a bad note never been disappointed tomatoes, red onions and mixed olives in a sauce... To bake the au Gratin.. was good, but the risotto was hard and not edible Gorman. I expected better with fresh spinach saut no trouble finding a close spot for a 6:15 reservation on a.... Good for the most part but maybe not on a visit the server with the dessert also... Special, a seafood risotto with shrimp, crab, and the gnoochi pomadora also good their. Behind the Grill no comfortable waiting area while either waiting for your table or for any up! For $ 360 ( including tip ) for 7 people, I expected better tomato,. Prices about the same or a little high but we did n't really taste like anything special some local.! Shots of some chocolate drink area while either waiting for your table or for any pick orders... Now has its own section and matched the cost difference on our own have anything critical to because... We got to the restaurant at ( 856 ) 270-2283, Contemporary Italian Mediterranean! Reservation - also had much confusion with hostesses which started our night there in the red sauce the Eggplant n't...

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